Date(s) - 03/12/2019
Book now, book early for this year’s Christmas Big Table at Scotland’s Slow Food Restaurant of the Year L’Escargot Blanc, on Tuesday 3rd December at 1800 for 1830. Fred Berkmiller will be providing a festive menu of starter and main course with welcoming drink on arrival for £25 per head (£30 non-members).
Extra beverages, cheese, dessert and wines at cost. There will be an added 10% service charge for staff.
Please ring 0131 226 1890 to book (a £10 deposit per person requested).
Book early as the restaurant is booking quickly and there may not be places available after end of October.